Distinctly Oklahoma Magazine features Heartstone Inn

Distinctly Oklahoma magazine features Heartstone Inn

The September issue of Distinctly Oklahoma Magazine which includes the Oklahoma City metro area features us this month. They included our Baked Eggs Benedict and Chocolate Zucchini Bread recipes on page 35 and then included us in their article on Eureka Springs. The owners of the magazine stayed with us in July and toured the city. If you get a chance; pick up a copy.